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【新北青農 在地好農】茶油先生-冷壓小菓苦茶油1200ml*2入 (免運)
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低溫焙炒方式的初榨苦茶油,除了不會破壞苦茶油的營養價值,更增加了苦茶籽的堅果香氣,是傳統拌麵線不可或缺的風味油品。
低溫焙炒油質較不易氧化,不會產生油耗味,苦茶油也耐高溫,冒煙點達232度,直接拌於食材上,或煎煮炒炸皆適宜。